Ode to a CSA

What fosters our connection with food? Why, knowing precisely where it comes from, of course… Here in the Tetons—despite the short alpine growing season—we are blessed with an abundance of

Kate’s Way

  Owning Kate’s Here I am. It’s Kate. Yes, The Kate, as a lot of you ask. I rarely blog, but know I should make more time to recount the

From Slopes to Table: Copper Moose Farm

  Harvesting garlic is a pivotal time of year for Daisy Fair. This treasured farm tradition happens at the end of July and marks the segue into the most bountiful